09 632 1138 info@iwh.co.nz
Planning your OE?  Welcome to International Working Holidays
 
 
 

Cook Needed for 5* Hotel!

Cook Needed for 5* Hotel!

Author -  Pops

Position: Cook II
Department: Culinary
Start Date: Any time
Pay Rate: $10.20/hour
Min. Contract length: 12 months



Description:

 

  

Prepare all hot and cold food including salads, appetisers, sandwich fillings, and other cold dishes. Assist the chef as necessary maintaining the highest standards of food quality, taste and production.

Essential Functions:


Prepare hot and cold food as specified in areas working in. Prepare food for breakfast/lunch/dinner as assigned. Maintain a clean, organised and sanitary work area, following safety guidelines. Advise chef when food inventory is depleted. Must be able to understand and adjust recipes according to business levels. Maintain a working knowledge of properly storing, rotating and maintaining products. Must be able to maintain Servsafe and health department standards. Prepare and service all food items for a la carte and/or buffet menus according to hotel recipes and standards. For more information please get in touch.


Experience/Requirements


ACF Apprenticeship or culinary school graduate; at least 2 years of culinary experience. Highly responsible and reliable. Ability to work under pressure in a fast paced environment. Ability to work cohesively as part of a team. Ability to focus attention on guests needs; remaining calm and courteous at all times. Working towards a culinary degree preferred and/or minimum of one year culinary experience. Must be able to use knives and other kitchen equipment. While performing the duties of this job the employee is regularly required to stand; walk; use hands; talk; hear or smell.


These are just for tertiary students and recent tertiary graduates.
https://www.iwh.co.nz/usa-options/uni-gap-year-work-usa/colorado-resort-placement

Cook Needed for 5* Hotel!

Position: Cook II Department: Culinary Start Date: Any time Pay Rate: $10.20/hour Min. Contract length: 12 months Description: Prepare all hot and cold food including salads, appetisers, sandwich fillings, and other cold dishes. Assist the chef as necessary maintaining the highest standards of food quality, taste and production.

Position: Cook II
Department: Culinary
Start Date: Any time
Pay Rate: $10.20/hour
Min. Contract length: 12 months



Description:

 

  

Prepare all hot and cold food including salads, appetisers, sandwich fillings, and other cold dishes. Assist the chef as necessary maintaining the highest standards of food quality, taste and production.

Essential Functions:


Prepare hot and cold food as specified in areas working in. Prepare food for breakfast/lunch/dinner as assigned. Maintain a clean, organised and sanitary work area, following safety guidelines. Advise chef when food inventory is depleted. Must be able to understand and adjust recipes according to business levels. Maintain a working knowledge of properly storing, rotating and maintaining products. Must be able to maintain Servsafe and health department standards. Prepare and service all food items for a la carte and/or buffet menus according to hotel recipes and standards. For more information please get in touch.


Experience/Requirements


ACF Apprenticeship or culinary school graduate; at least 2 years of culinary experience. Highly responsible and reliable. Ability to work under pressure in a fast paced environment. Ability to work cohesively as part of a team. Ability to focus attention on guests needs; remaining calm and courteous at all times. Working towards a culinary degree preferred and/or minimum of one year culinary experience. Must be able to use knives and other kitchen equipment. While performing the duties of this job the employee is regularly required to stand; walk; use hands; talk; hear or smell.


These are just for tertiary students and recent tertiary graduates.
https://www.iwh.co.nz/usa-options/uni-gap-year-work-usa/colorado-resort-placement

Cook Needed for 5* Hotel!

What do you think? Love to hear your comments!

Name *
Subscribe
Comment *

Related Articles

Kiwi Vet Nurses and Students get to work on a Lion

Kiwi Vet Nurses and Students get to work on a Lion

Date:Wednesday, 7 November 2018

Our October group of kiwi vet nurses and students saw lions and leopards receive their annual examinations - up close and personal wildlife veterinary experience. Two weeks of learning and hands on ...

5 Reasons You Need to Visit Bali

5 Reasons You Need to Visit Bali

Date:Friday, 26 October 2018

Bali is beautiful, here's 5 reasons you need to get over there! ...

5 Reasons You Should Do a Volunteer Project.

5 Reasons You Should Do a Volunteer Project.

Date:Friday, 26 October 2018

There are so many good reasons to do a volunteer project overseas, here's our top 5! ...

 
 
 
We'll find you the perfect job overseas.
 
Copyright © 2001 - Nannies Abroad Limited trading as International Working Holidays. All rights reserved  |  Website Design by Labyrinth Solutions  |  Content Management by Contegro
International Working Holidays™, International Working Holidays Logo, Nannies Abroad™ and Nannies Abroad Logo are trade marks of Nannies Abroad Limited trading as International Working Holidays.